Recipe: Yummy Espresso martini Tiramisú

Espresso martini Tiramisú. Try our espresso martini tiramisu recipe. This easy tiramisu recipe with espresso is an easy tiramisu dessert recipe. In a medium bowl, using a handheld whisk, mix a little of the cream with the.

Recipe courtesy of Food Network Kitchen. Tiramisu Martini. this link is to an external site that may or may not meet accessibility guidelines. An easy Tiramisu Martini is a fantastic favorite party drink, so creamy and delicious! You can have Espresso martini Tiramisú using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Espresso martini Tiramisú

1. It's 1 kg of mascarpone cheese.
2. You need 120 g of egg yolks.
3. It's 12 of spoons of castar sugar.
4. You need 50 ml of red martini.
5. Prepare 500 g of sponge fingers.
6. It's 100 g of cacao powder.
7. Prepare 300 ml of of espresso coffee.

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Espresso martini Tiramisú step by step

1. Beat the eggs yolk with the sugar and Martini until the ingredients look soft and smooth.
2. Add the mascarpone cheese inside a bowl with sugar and martini and continue beat until is uniforme and smooth.
3. Prepare espresso coffee.
4. Wet the sponge finger in coffe but not too much o can become soggy (sponge finger).
5. Proceed with put the sponge fingers in a glass in layers.
6. Finish the Tiramisú with cocoa powder.

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